Lunch

BLUE RANGE WARM CIABATTA(V,VG) $10

ANTIPASTO BOARD prosciutto, mortadella, salami, olives, house terrine, pickled seafood, baked ricotta, pickles $48

SALUMI BOARD FOR 2 prosciutto, mortadella, salami, pickles, crisp bread $30

WHITE BAIT crispy fried $18

ARANCINI sundried tomato, pesto (V) $18

MELANZANE PARMIGIANA (V) $18

POLENTA CHIPS gorgonzola sauce (V) $18

DROMANA MUSSELS tomato, cream, pernod, toasted ciabatta $28

CALAMARI crispy fried, aioli, rocket (GF) $28

ZUCCHINI FLOWERS spinach, ricotta (V) $22

LAMB SHOULDER slow roasted, garlic, fennel, jus, italian herb crust $34

CHICKEN INVOLTINI spinach, semi dried tomato, mascarpone, crispy prosciutto (GF) $32

RIB EYE STEAK 400GRM chargrilled on the bone, balsamic vinegar glaze (GF) $48

PASTA OF THE DAY check specials board or ask your waiter

FISH OF THE DAY check specials board or ask your waiter

GNOCCHI SORRENTINA baked with napoli sauce and mozzarella (V) $25

RISOTTO TIMBALE with summer vegetables (VG) $32

ROCKET pear, walnut, gorgonzola dressing (V) $12

EGGPLANT PARCELS with seasonal summer vegetables (GF, VG) $15

CANNELLINI BEANS cherry tomato, onion, sage (GF, VG) $12

FRIES aioli $12

AUSTRALIAN CHEESE SELECTION blue, brie, cheddar, quince  $30

EUROPEAN CHEESE SELECTION saint porto (spain), brie (france), prima donna (italy), quince, dried fruit $12 per 50gm

TIRAMISU $14

PROFITEROLS ice cream, warm chocolate sauce $16

AFFOGATO espresso shot, ice cream $12

AFFOGATO with Frangelico $18

Kids

MARGARITA PIZZA $15

PASTA OF THE DAY napoli sauce $15

FLATHEAD & CHIPS $15

ICE CREAM vanilla scoops with choice topping $8

Wine

Blanc de blanc                                                $14/$50

Prosecco                                                          $12/$40

Sparkling rosso                                               $14/$45

Chardonnay ’09                                               $12/$40

Chardonnay ’08  FRANCESCO                      $14/$45

Pinot grigio ’18                                                $12/$40

Riesling ’07                                                    $12/$42

Pinot noir ’18                                                  $14/$50

Merlot ’08                                                       $60

Merlot ’10                                                       $15/$48

Shiraz ’09                                                        $14/$45

Shiraz ’10 (silver medal -saint martin oak 2019 great australian shiraz challenge) $80

Late harvest Riesling ’06 375ml                  $15/$50

Tasting paddle

3 white wines 50ml ea – blanc de blanc, pinot grigio, chardonnay $18

3 red wines 50ml ea – sparkling red, pinot noir, shiraz ’09 $18

Beer

Peroni Corona $10

Cocktails

Aperol Spritz $15

Cosmopolitan, Mojito, Lime margarita, Negroni $18

Espresso martini $22

Spirits

Grey goose vodka $15
Bombay Gin $12
Bacardi, Tequila, JW Whiskey $12
Cointreau, Frangelico, Tia Maria, Sambuca $15

Cider

Cheeky rascals apple 330ml $12

Cheeky rascals pear lemoncello 500ml $15

Coffee

Latte, cappuccino, espresso $4.50

Soy $5

Tea

Chai, lemongrass/ginger,green $4.50

Black,english breakfast, earl grey $4.50