Set Menu

Set Menu (10 PEOPLE AND OVER)

Blue Range Antipasto Board
Cured Meats
Baked Ricotta
Marinated Seafood
Pickled Vegetables
Ciabatta Bread
Pork Polpette in rustic tomato ragu
Lamb shoulder stuffed with medley of roasted vegetables
Pasta of the Day with spinach, porcini mushrooms and semi dried tomato (VI)
Rocket Salad with pear walnut and gorgonzola dressing
Roasted chat potatoes
$65 pp
All plates are shared
Additional main dish of Chargrilled chicken can be added $10pp
Additional main dish of fish fillet with salsa verde can be added $15pp